Pages that link to "Property:P263"
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The following pages link to Choline, from glycerophosphocholine (P263):
Displayed 20 items.
- Cheese, swiss (Q238687) (← links)
- Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles (Q239425) (← links)
- Sausage, breakfast sausage, beef, pre-cooked, unprepared (Q239950) (← links)
- Sausage, pork, chorizo, link or ground, cooked, pan-fried (Q239951) (← links)
- Sausage, pork, chorizo, link or ground, cooked, pan-fried (Q239952) (← links)
- Seeds, sunflower seed kernels, dry roasted, with salt added (Q240519) (← links)
- Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw (Q241087) (← links)
- Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw (Q241088) (← links)
- Bread, whole-wheat, commercially prepared (Q242383) (← links)
- Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D (Q559854) (← links)
- Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D (Q560121) (← links)
- Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) (Q560122) (← links)
- Milk, whole, 3.25% milkfat, with added vitamin D (Q560123) (← links)
- Cheese, parmesan, grated (Q560128) (← links)
- Cheese, pasteurized process, American, vitamin D fortified (Q560129) (← links)
- Cheese, mozzarella, low moisture, part-skim (Q560133) (← links)
- Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles (Q561301) (← links)
- Sausage, breakfast sausage, beef, pre-cooked, unprepared (Q561470) (← links)
- Sausage, Italian, pork, mild, cooked, pan-fried (Q561471) (← links)
- Sausage, turkey, breakfast links, mild, raw (Q561472) (← links)