Meat, regular, separable fat, cooked, composite (Q571290)

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Food item from the Flesh meats category in the Pacific FCT with food code 468
Language Label Description Also known as
English
Meat, regular, separable fat, cooked, composite
Food item from the Flesh meats category in the Pacific FCT with food code 468

    Statements

    0 references
    14 milligram
    100 gram(s)
    0.9 milligram
    100 gram(s)
    10 milligram
    100 gram(s)
    153 milligram
    100 gram(s)
    48 milligram
    100 gram(s)
    1.07 milligram
    100 gram(s)
    0 milligram
    100 gram(s)
    0.11 milligram
    100 gram(s)
    0.08 milligram
    100 gram(s)
    3.8 milligram
    100 gram(s)
    468
    0 references
    30.6 gram(s)
    100 gram(s)
    545 kcal
    100 gram(s)
    2,250 kJ
    100 gram(s)
    14.3 gram(s)
    100 gram(s)
    54.2 gram(s)
    100 gram(s)
    0.7 gram(s)
    100 gram(s)
    76 milligram
    100 gram(s)