Lettuce, cos or romaine, raw (Q563349)

From wikifcd
Jump to navigation Jump to search
Food Item with USDA ID 746769
Language Label Description Also known as
English
Lettuce, cos or romaine, raw
Food Item with USDA ID 746769

    Statements

    Tocopherol, delta
    0.01 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tocotrienol, gamma
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tocotrienol, delta
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    alpha-tocopherol
    0.14 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tocopherol, beta
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tocopherol, gamma
    0.32 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tocotrienol, alpha
    0.03 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tocotrienol, beta
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Dietary Fiber
    1.8 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Isoleucine
    0.045 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Leucine
    0.076 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Lysine
    0.064 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Cystine
    0.006 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Valine
    0.055 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Arginine
    0.054 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Histidine
    0.021 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Aspartic acid
    0.14 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Serine
    0.05 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Calcium
    35 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Iron
    0.95 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Magnesium
    13.7 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Phosphorus
    30 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Potassium
    253 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Zinc
    0.25 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Copper
    0.048 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Manganese
    0.127 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Nitrogen
    0.2 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Starch
    0 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Fiber, soluble
    0.1 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Selenium
    0.4 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Fiber, insoluble
    1.7 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Vitamin C
    4.6 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Phytoene
    0 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Phytofluene
    0 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Thiamin
    0.079 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    10-Formyl folic acid
    9 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Riboflavin
    0.072 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tryptophan
    0.011 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Niacin
    0.323 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Pantothenic acid
    0.145 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Vitamin B-6
    0.078 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Sucrose
    0 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Glucose
    0.39 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Fructose
    0.8 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Lactose
    0 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Maltose
    0 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Galactose
    0 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Folate, total
    50 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Vitamin A, RAE
    436 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Carotene, beta
    5,230 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Carotene, alpha
    0 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Cryptoxanthin, beta
    0 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    water
    94.7 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Lycopene
    0 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Lutein + zeaxanthin
    2,310 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Vitamin K (phylloquinone)
    102 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    energy
    17 kcal
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    70 kJ
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Protein
    1.24 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    total lipid
    0.26 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Ash
    0.55 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Threonine
    0.044 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Methionine
    0.014 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Phenylalanine
    0.066 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Tyrosine
    0.024 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Alanine
    0.056 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Glutamic acid
    0.179 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Glycine
    0.049 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    Proline
    0.045 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    16 December 2019
    date of retrieval
    28 November 2020
    FoodOn ID
    03301613
    0 references
     
    Retrieved from "https://wikifcd.wikibase.cloud/w/index.php?title=Item:Q563349&oldid=867370"