Effect of Processing on the Carotene Content of Vegetables and Fruits (Q128064): Difference between revisions
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(Created claim: instance of (P1): food composition table (Q12)) |
(Created claim: publisher (P68): WHO Collaborating Centre in Weaning Technology and Anemia Contro) |
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WHO Collaborating Centre in Weaning Technology and Anemia Contro | |||
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Revision as of 18:18, 21 July 2020
food composition table
Language | Label | Description | Also known as |
---|---|---|---|
English | Effect of Processing on the Carotene Content of Vegetables and Fruits |
food composition table |
Statements
WHO Collaborating Centre in Weaning Technology and Anemia Contro
0 references