(Q562465)

Statements

packaged food item

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Sugars, total including NLEA

4.46 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

alpha-tocopherol

0.3 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

2.3 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total monounsaturated

0.025 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin D (D2 + D3)

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.024 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.003 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

43 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.025 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.035 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.053 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.44 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

20 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

53 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

305 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

12 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.24 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.032 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.131 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.4 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.7 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

25 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin D (D2 + D3), International Units

0 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.09 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.04 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.7 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total trans

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Pantothenic acid

0.16 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.1 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.53 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

2.3 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

1.61 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.02 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

21 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

21 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

21 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

14.1 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

1 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Carotene, alpha

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Cryptoxanthin, beta

1 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

2 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

89.43 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

14 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Lutein + zeaxanthin

19 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin K (phylloquinone)

0.3 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

37 kcal

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

157 kJ

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

1.08 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.16 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

USDA Food Data Central fcdid

168454

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin E, added

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin B-12, added

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total saturated

0.027 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total polyunsaturated

0.088 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Carbohydrate, by difference

8.62 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.71 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

natural product of taxon

sourcing circumstances

1 reference

https://en.wikipedia.org/wiki/Rutabaga

03401470

0 references

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