wikifcd

(Q543283)

Statements

Dietary Fiber
2.9 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Calcium
22 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Iron
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Magnesium
10 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Potassium
206 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Sodium
28 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Vitamin C
0.2 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
energy
15 kcal
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Protein
0.17 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
total lipid
0 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
Cholesterol
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
27 November 2020
 
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