wikifcd

(Q233663)

Statements

Dietary Fiber
0 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
Calcium
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
Iron
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
Potassium
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
Sodium
318 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
Vitamin C
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
energy
545 kcal
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
Protein
0 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
total lipid
54.55 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
Cholesterol
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
27 February 2020
date of retrieval
11 November 2020
 
Retrieved from "https://wikifcd.wikibase.cloud/w/index.php?title=Item:Q233663&oldid=628816"