wikifcd

(Q197399)

Statements

Dietary Fiber
2.1 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
Calcium
8 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
Iron
0.15 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
Potassium
107 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
Sodium
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
Vitamin C
2 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
energy
54 kcal
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
Protein
0.41 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
total lipid
0 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
Cholesterol
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
11 November 2020
 
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