wikifcd

(Q571571)

Statements

instance of
food item
0 references
carbohydrate
36.2 gram(s)
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Calcium
49 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Iron
1 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Magnesium
17 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Potassium
85 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Sodium
450 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Zinc
0.4 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Vitamin C
2 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Thiamin
0.02 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Riboflavin
0.09 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Niacin
0.5 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Pacific Data Hub Food Code
749
0 references
water
49 gram(s)
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
energy
205 kcal
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
865 kJ
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Protein
4.4 gram(s)
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
total lipid
4.7 gram(s)
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Cholesterol
12 milligram
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Ash
no value
per
100 gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
 
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