(Q239566)

Statements

packaged food item

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Sugars, total including NLEA

14.25 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

alpha-tocopherol

0.01 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.2 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Fatty acids, total monounsaturated

0.022 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin D (D2 + D3)

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.012 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.004 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

4 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.022 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.105 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.36 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

17 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

25 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

278 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

6 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.06 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.05 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.1 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

18.2 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin D (D2 + D3), International Units

0 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.101 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

2.24 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Fatty acids, total trans

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.06 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

8 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

8 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

8 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

4 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

47 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

525 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Carotene, alpha

35 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Cryptoxanthin, beta

47 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

943 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

84.21 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Lutein + zeaxanthin

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin K (phylloquinone)

0.4 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

60 kcal

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

251 kJ

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.67 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.18 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

USDA Food Data Central fcdid

169110

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin E, added

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin B-12, added

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Fatty acids, total saturated

0.015 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Fatty acids, total polyunsaturated

0.106 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Carbohydrate, by difference

14.45 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.49 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

natural product of taxon

Passiflora edulis f. flavicarpa

sourcing circumstances

1 reference

https://en.wikipedia.org/wiki/Passion_fruit_(fruit)

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