(Q239523)

Statements

packaged food item

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Sugars, total including NLEA

9.98 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

alpha-tocopherol

0.63 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.2 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin D (D2 + D3)

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

14 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.26 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

11 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

9 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

132 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

3 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.11 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.028 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.504 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

31.3 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin D (D2 + D3), International Units

0 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.058 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.016 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.141 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Fatty acids, total trans

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Pantothenic acid

0.056 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.1 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

1.53 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

4.65 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

3.81 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

12 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

12 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

12 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

235 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

87.06 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

50 kcal

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

210 kJ

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.36 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.14 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

USDA Food Data Central fcdid

168205

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin E, added

0.61 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Vitamin B-12, added

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Fatty acids, total saturated

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

Carbohydrate, by difference

12.18 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0.26 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

12 November 2020

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