wikifcd

(Q143383)

Statements

Dietary Fiber
8.9 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Calcium
44 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Iron
3.2 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Magnesium
89 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Phosphorus
222 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Potassium
256 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Sodium
378 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Zinc
2 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Copper
0.356 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Manganese
2 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Selenium
31 microgram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Vitamin C
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Thiamin
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Riboflavin
0.151 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Niacin
2.667 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Pantothenic acid
0.889 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Vitamin B-6
0.178 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
energy
311 kcal
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Protein
11.11 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
total lipid
6.67 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
Cholesterol
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
9 November 2020
 
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