Item:Q127864: Difference between revisions

(‎Created a new Item: ASEAN Food Composition Database Electronic version 1, Institute of Nutrition, Mahidol University, February 2014, Thailand, food composition database)
 
 
(20 intermediate revisions by the same user not shown)
aliases / en / 0aliases / en / 0
 
ASEAN fcd
Property / instance of
 
Property / instance of: food composition table / rank
 
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Property / full resource available at
 
Property / full resource available at: http://www.inmu.mahidol.ac.th/aseanfoods/composition_data.html / rank
 
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Property / publication date
 
February 2014
Timestamp+2014-02-00T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 month
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After0
Property / publication date: February 2014 / rank
 
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Property / version
 
electronic version 1
Property / version: electronic version 1 / rank
 
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Property / publisher
 
Institute of Nutrition, Mahidol University (INMU)
Property / publisher: Institute of Nutrition, Mahidol University (INMU) / rank
 
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Property / countries included
 
Property / countries included: Thailand / rank
 
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Property / countries included
 
Property / countries included: Malaysia / rank
 
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Property / countries included
 
Property / countries included: Myanmar / rank
 
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Property / countries included
 
Property / countries included: Singapore / rank
 
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Property / countries included
 
Property / countries included: Philippines / rank
 
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Property / countries included
 
Property / countries included: Vietnam / rank
 
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Property / countries included
 
Property / countries included: Laos / rank
 
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Property / countries included: Cambodia / rank
 
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Property / countries included: Brunei / rank
 
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Property / ISBN
 
974-664-480-7 (Book)
Property / ISBN: 974-664-480-7 (Book) / rank
 
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Property / place of publication
 
Property / place of publication: Thailand / rank
 
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