Peanut butter, smooth style, with salt (Q565244)

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Food Item with USDA ID 324860
Language Label Description Also known as
English
Peanut butter, smooth style, with salt
Food Item with USDA ID 324860

    Statements

    Tocopherol, delta
    0.69 http://wikifcd.wiki.opencura.com/entity/Q15
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    Tocotrienol, gamma
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Tocotrienol, delta
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Sugars, total including NLEA
    10.5 http://wikifcd.wiki.opencura.com/entity/Q8
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    alpha-tocopherol
    9.11 http://wikifcd.wiki.opencura.com/entity/Q15
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    Tocopherol, beta
    0.52 http://wikifcd.wiki.opencura.com/entity/Q15
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    Tocopherol, gamma
    7.54 http://wikifcd.wiki.opencura.com/entity/Q15
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    Tocotrienol, alpha
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Tocotrienol, beta
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Dietary Fiber
    4.8 http://wikifcd.wiki.opencura.com/entity/Q8
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    Fatty acids, total monounsaturated
    25.4 http://wikifcd.wiki.opencura.com/entity/Q8
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    4:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    6:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    8:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    10:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    12:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    14:0
    0.021 http://wikifcd.wiki.opencura.com/entity/Q8
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    16:0
    4.75 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    18:0
    2.16 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    28 November 2020
    Calcium
    49 http://wikifcd.wiki.opencura.com/entity/Q15
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    20:0
    0.712 http://wikifcd.wiki.opencura.com/entity/Q8
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    20:4
    0.018 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    28 November 2020
    22:6 n-3 (DHA)
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    22:0
    1.67 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    28 November 2020
    18:4
    0 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    28 November 2020
    Iron
    1.73 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    20:1
    0.578 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    20:5 n-3
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:5 n-3 (DPA)
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    stated in
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    Magnesium
    169 http://wikifcd.wiki.opencura.com/entity/Q15
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    15:0
    0.006 http://wikifcd.wiki.opencura.com/entity/Q8
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    1 April 2019
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    28 November 2020
    17:0
    0.047 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    28 November 2020
    24:0
    0.729 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    28 November 2020
    16:1 t
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    stated in
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    1 April 2019
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    18:1 t
    0.034 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    28 November 2020
    22:1 t
    0.001 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
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    1 April 2019
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    28 November 2020
    Phosphorus
    339 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    28 November 2020
    18:2 t not further defined
    0.024 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
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    1 April 2019
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    28 November 2020
    18:2 CLAs
    0.011 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    1 April 2019
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    28 November 2020
    24:1 c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    20:2 n-6 c,c
    0.008 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    28 November 2020
    16:1 c
    0.03 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    28 November 2020
    18:1 c
    24.7 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    18:2 n-6 c,c
    12.2 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    22:1 c
    0.044 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
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    1 April 2019
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    28 November 2020
    Potassium
    564 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    28 November 2020
    18:3 n-6 c,c,c
    0.001 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    28 November 2020
    17:1
    0.029 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    28 November 2020
    Fatty acids, total trans-monoenoic
    0.035 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    Fatty acids, total trans-dienoic
    0.024 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    15:1
    0 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    28 November 2020
    22:2
    0 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    28 November 2020
    11:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    stated in
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    Sodium
    429 http://wikifcd.wiki.opencura.com/entity/Q15
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    18:3 n-3 c,c,c (ALA)
    0.027 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    20:3 n-3
    0.01 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    28 November 2020
    20:3 n-6
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    18:3i
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:4
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    Zinc
    2.54 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    1 April 2019
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    28 November 2020
    20:3 n-9
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    14:1 c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    17:1 c
    0.029 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    20:1 c
    0.578 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    28 November 2020
    Copper
    0.42 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    1 April 2019
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    28 November 2020
    18:2 c
    12.2 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    1 April 2019
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    28 November 2020
    18:3 c
    0.028 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    28 November 2020
    20:3 c
    0.01 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    20:4 c
    0.018 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    20:5 c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    Manganese
    1.68 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    22:5 c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:6 c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    28 November 2020
    20:2 c
    0.008 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Nitrogen
    4.11 http://wikifcd.wiki.opencura.com/entity/Q8
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    Starch
    3.63 http://wikifcd.wiki.opencura.com/entity/Q8
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    Carbohydrate, by summation
    19 http://wikifcd.wiki.opencura.com/entity/Q8
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    Selenium
    4.1 http://wikifcd.wiki.opencura.com/entity/Q14
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    Total fat (NLEA)
    47.9 http://wikifcd.wiki.opencura.com/entity/Q8
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    Thiamin
    0.138 http://wikifcd.wiki.opencura.com/entity/Q15
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    1 April 2019
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    Riboflavin
    0.191 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    Niacin
    13.3 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    Fatty acids, total trans
    0.06 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    Pantothenic acid
    1.11 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    Vitamin B-6
    0.444 http://wikifcd.wiki.opencura.com/entity/Q15
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    Sucrose
    10.2 http://wikifcd.wiki.opencura.com/entity/Q8
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    Glucose
    0.14 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    Fructose
    0.13 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    1 April 2019
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    Lactose
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    1 April 2019
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    Maltose
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    Galactose
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    Folate, total
    86 http://wikifcd.wiki.opencura.com/entity/Q14
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    water
    1.18 http://wikifcd.wiki.opencura.com/entity/Q8
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    energy
    597 http://wikifcd.wiki.opencura.com/entity/Q11
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    2,500 http://wikifcd.wiki.opencura.com/entity/Q135093
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    Protein
    22.5 http://wikifcd.wiki.opencura.com/entity/Q8
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    total lipid
    51.1 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    Fatty acids, total saturated
    10.1 http://wikifcd.wiki.opencura.com/entity/Q8
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    Fatty acids, total polyunsaturated
    12.3 http://wikifcd.wiki.opencura.com/entity/Q8
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    Carbohydrate, by difference
    22.3 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    1 April 2019
    date of retrieval
    28 November 2020
    Ash
    2.91 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Foundation
    publication date
    1 April 2019
    date of retrieval
    28 November 2020
     
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