Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted (Q241678)

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Food Item with USDA ID 172640
Language Label Description Also known as
English
Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted
Food Item with USDA ID 172640

    Statements

    Sugars, total including NLEA
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    alpha-tocopherol
    0.33 http://wikifcd.wiki.opencura.com/entity/Q15
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    Dietary Fiber
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    Isoleucine
    1.054 http://wikifcd.wiki.opencura.com/entity/Q8
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    Leucine
    1.819 http://wikifcd.wiki.opencura.com/entity/Q8
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    Lysine
    2.057 http://wikifcd.wiki.opencura.com/entity/Q8
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    Cystine
    0.308 http://wikifcd.wiki.opencura.com/entity/Q8
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    Valine
    1.2 http://wikifcd.wiki.opencura.com/entity/Q8
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    Arginine
    1.586 http://wikifcd.wiki.opencura.com/entity/Q8
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    Histidine
    0.499 http://wikifcd.wiki.opencura.com/entity/Q8
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    Serine
    0.803 http://wikifcd.wiki.opencura.com/entity/Q8
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    Fatty acids, total monounsaturated
    3.194 http://wikifcd.wiki.opencura.com/entity/Q8
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    Theobromine
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Vitamin D (D2 + D3)
    0.1 http://wikifcd.wiki.opencura.com/entity/Q14
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    4:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    6:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    8:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    10:0
    0.018 http://wikifcd.wiki.opencura.com/entity/Q8
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    12:0
    0.021 http://wikifcd.wiki.opencura.com/entity/Q8
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    14:0
    0.263 http://wikifcd.wiki.opencura.com/entity/Q8
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    16:0
    1.839 http://wikifcd.wiki.opencura.com/entity/Q8
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    18:0
    2.061 http://wikifcd.wiki.opencura.com/entity/Q8
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    Calcium
    11 http://wikifcd.wiki.opencura.com/entity/Q15
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    20:0
    0.011 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    18:1
    3.083 http://wikifcd.wiki.opencura.com/entity/Q8
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    18:2
    0.309 http://wikifcd.wiki.opencura.com/entity/Q8
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    18:3
    0.138 http://wikifcd.wiki.opencura.com/entity/Q8
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    20:4
    0.021 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:6 n-3 (DHA)
    0.001 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:0
    0.017 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    14:1
    0.009 http://wikifcd.wiki.opencura.com/entity/Q8
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    16:1
    0.1 http://wikifcd.wiki.opencura.com/entity/Q8
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    stated in
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    18:4
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    Iron
    1.74 http://wikifcd.wiki.opencura.com/entity/Q15
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    20:1
    0.003 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    20:5 n-3
    0.023 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:1
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:5 n-3 (DPA)
    0.023 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    Magnesium
    23 http://wikifcd.wiki.opencura.com/entity/Q15
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    17:0
    0.18 http://wikifcd.wiki.opencura.com/entity/Q8
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    24:0
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    16:1 t
    0.014 http://wikifcd.wiki.opencura.com/entity/Q8
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    18:1 t
    0.471 http://wikifcd.wiki.opencura.com/entity/Q8
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    Phosphorus
    195 http://wikifcd.wiki.opencura.com/entity/Q15
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    18:2 t,t
    0.002 http://wikifcd.wiki.opencura.com/entity/Q8
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    18:2 CLAs
    0.158 http://wikifcd.wiki.opencura.com/entity/Q8
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    24:1 c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    20:2 n-6 c,c
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    16:1 c
    0.086 http://wikifcd.wiki.opencura.com/entity/Q8
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    18:1 c
    2.611 http://wikifcd.wiki.opencura.com/entity/Q8
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    18:2 n-6 c,c
    0.15 http://wikifcd.wiki.opencura.com/entity/Q8
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    22:1 c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    Potassium
    323 http://wikifcd.wiki.opencura.com/entity/Q15
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    18:3 n-6 c,c,c
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    17:1
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    20:3
    0.001 http://wikifcd.wiki.opencura.com/entity/Q8
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    Fatty acids, total trans-monoenoic
    0.485 http://wikifcd.wiki.opencura.com/entity/Q8
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    Fatty acids, total trans-polyenoic
    0.002 http://wikifcd.wiki.opencura.com/entity/Q8
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    15:1
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    Sodium
    67 http://wikifcd.wiki.opencura.com/entity/Q15
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    18:3 n-3 c,c,c (ALA)
    0.138 http://wikifcd.wiki.opencura.com/entity/Q8
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    20:3 n-3
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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    20:3 n-6
    0.001 http://wikifcd.wiki.opencura.com/entity/Q8
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    20:4 n-6
    0.021 http://wikifcd.wiki.opencura.com/entity/Q8
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    Zinc
    2.52 http://wikifcd.wiki.opencura.com/entity/Q15
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    Copper
    0.122 http://wikifcd.wiki.opencura.com/entity/Q15
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    Manganese
    0.009 http://wikifcd.wiki.opencura.com/entity/Q15
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    Caffeine
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Selenium
    4.3 http://wikifcd.wiki.opencura.com/entity/Q14
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    Vitamin C
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Vitamin D3 (cholecalciferol)
    0.1 http://wikifcd.wiki.opencura.com/entity/Q14
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    Thiamin
    0.06 http://wikifcd.wiki.opencura.com/entity/Q15
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    Riboflavin
    0.204 http://wikifcd.wiki.opencura.com/entity/Q15
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    Tryptophan
    0.26 http://wikifcd.wiki.opencura.com/entity/Q8
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    Niacin
    6.037 http://wikifcd.wiki.opencura.com/entity/Q15
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    Fatty acids, total trans
    0.487 http://wikifcd.wiki.opencura.com/entity/Q8
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    Pantothenic acid
    0.618 http://wikifcd.wiki.opencura.com/entity/Q15
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    Vitamin B-6
    0.28 http://wikifcd.wiki.opencura.com/entity/Q15
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    Vitamin A, RAE
    5 http://wikifcd.wiki.opencura.com/entity/Q14
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    Carotene, beta
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    Carotene, alpha
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    Cryptoxanthin, beta
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    Vitamin A, IU
    17 http://wikifcd.wiki.opencura.com/entity/Q135092
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    water
    64.76 http://wikifcd.wiki.opencura.com/entity/Q8
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    Lycopene
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    Lutein + zeaxanthin
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    energy
    195 http://wikifcd.wiki.opencura.com/entity/Q11
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    816 http://wikifcd.wiki.opencura.com/entity/Q135093
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    Protein
    23.56 http://wikifcd.wiki.opencura.com/entity/Q8
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    Retinol
    5 http://wikifcd.wiki.opencura.com/entity/Q14
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    12 November 2020
    total lipid
    11.2 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Fatty acids, total saturated
    4.41 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Alcohol, ethyl
    0 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Fatty acids, total polyunsaturated
    0.516 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Carbohydrate, by difference
    0.01 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Ash
    1.09 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Vitamin B-12
    1.28 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Threonine
    1.124 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Methionine
    0.768 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Phenylalanine
    0.928 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Tyrosine
    0.816 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Alanine
    1.171 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Glutamic acid
    3.291 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Glycine
    1.007 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Proline
    0.755 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
    Cholesterol
    72 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
    USDA Food Data Central
    catalog
    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
    date of retrieval
    12 November 2020
     
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