Seaweed, Canadian Cultivated EMI-TSUNOMATA, rehydrated (Q240071)

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Food Item with USDA ID 167603
Language Label Description Also known as
English
Seaweed, Canadian Cultivated EMI-TSUNOMATA, rehydrated
Food Item with USDA ID 167603

    Statements

    alpha-tocopherol
    0.67 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Dietary Fiber
    4.5 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Isoleucine
    0.068 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    Leucine
    0.11 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    Lysine
    0.091 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    Cystine
    0.031 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    Valine
    0.081 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Arginine
    0.093 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    Histidine
    0.028 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Aspartic acid
    0.162 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Serine
    0.078 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Fatty acids, total monounsaturated
    0.01 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Theobromine
    0 http://wikifcd.wiki.opencura.com/entity/Q15
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    Vitamin D (D2 + D3)
    0.4 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    Calcium
    36 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    1 April 2019
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    12 November 2020
    Iron
    8.07 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Magnesium
    84 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Phosphorus
    32 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    Potassium
    358 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
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    Sodium
    526 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Zinc
    0.31 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Copper
    0.06 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Manganese
    0.71 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Caffeine
    0 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Vitamin C
    3.5 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    Vitamin D (D2 + D3), International Units
    15 http://wikifcd.wiki.opencura.com/entity/Q135092
    1 reference
    stated in
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    12 November 2020
    Thiamin
    0.06 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Riboflavin
    0.19 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    Tryptophan
    0.02 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Niacin
    0.46 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    1 April 2019
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    Fatty acids, total trans
    0 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Vitamin B-6
    0.03 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
    publication date
    1 April 2019
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    12 November 2020
    Folate, total
    23 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Folic acid
    0 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Folate, food
    23 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Folate, DFE
    23 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Vitamin A, RAE
    49 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Carotene, beta
    592 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    12 November 2020
    Carotene, alpha
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    stated in
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    Cryptoxanthin, beta
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    stated in
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    12 November 2020
    Vitamin A, IU
    987 http://wikifcd.wiki.opencura.com/entity/Q135092
    1 reference
    stated in
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    water
    89.55 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
    Lycopene
    0 http://wikifcd.wiki.opencura.com/entity/Q14
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    stated in
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    USDA FoodData Central SR Legacy data set
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    energy
    31 http://wikifcd.wiki.opencura.com/entity/Q11
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    132 http://wikifcd.wiki.opencura.com/entity/Q135093
    1 reference
    stated in
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    Protein
    1.86 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    total lipid
    0.17 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    12 November 2020
    Fatty acids, total saturated
    0.05 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
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    USDA FoodData Central SR Legacy data set
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    Alcohol, ethyl
    0 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Fatty acids, total polyunsaturated
    0.09 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    Carbohydrate, by difference
    5.62 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Ash
    2.8 http://wikifcd.wiki.opencura.com/entity/Q8
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    Vitamin B-12
    0.27 http://wikifcd.wiki.opencura.com/entity/Q14
    1 reference
    stated in
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    Threonine
    0.071 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Methionine
    0.031 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Phenylalanine
    0.098 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    Tyrosine
    0.041 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Alanine
    0.098 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Glutamic acid
    0.201 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    Glycine
    0.081 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    1 April 2019
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    Proline
    0.08 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
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    USDA FoodData Central SR Legacy data set
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    1 April 2019
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    12 November 2020
     
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