Food Composition Table for Use in East Asia - WT Wu Leung, RR Butrum, FH Chang, MN Rao, W Polacchi - FAO, Rome, Italy, and US Dept Health, Education, and Welfare, Washington, DC, USA 1972* 334 pp (English) (Q128048)

From wikifcd
Revision as of 15:18, 17 July 2020 by Kat (talk | contribs) (‎Created claim: version (P67): first edition)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search
food composition table
  • East Asia fct
Language Label Description Also known as
English
Food Composition Table for Use in East Asia - WT Wu Leung, RR Butrum, FH Chang, MN Rao, W Polacchi - FAO, Rome, Italy, and US Dept Health, Education, and Welfare, Washington, DC, USA 1972* 334 pp (English)
food composition table
  • East Asia fct

Statements

June 2013
0 references
first edition
0 references