wikifcd

(Q256052)

Statements

Dietary Fiber
3.7 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
Calcium
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
Iron
1.33 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
Sodium
222 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
Sorbitol
19 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
Vitamin C
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
energy
481 kcal
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
Protein
3.7 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
total lipid
22.22 gram(s)
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
Cholesterol
0 milligram
1 reference
stated in
USDA Food Data Central
catalog
Branded
publication date
1 April 2019
date of retrieval
17 November 2020
 
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