(Q562585)

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Statements

packaged food item

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Sugars, total including NLEA

9.21 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

alpha-tocopherol

1.16 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

7.5 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total monounsaturated

0.104 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin D (D2 + D3)

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.001 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.002 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.065 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.028 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

37 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.01 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.097 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.312 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.03 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.005 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.004 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

1.55 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.003 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

22 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

1 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

3 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Beta-sitosterol

18 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

33 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.002 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.002 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.003 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

129 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

332 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

25 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

1 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.402 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.661 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.8 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

3.7 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin D (D2 + D3), International Units

0 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.133 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.29 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

2.249 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total trans

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Pantothenic acid

0.225 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.104 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

148 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

148 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

148 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

17 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

196 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Carotene, alpha

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Cryptoxanthin, beta

9 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

333 IU

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

72.6 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Lutein + zeaxanthin

1,811 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Vitamin K (phylloquinone)

40.9 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

88 kcal

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

368 kJ

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

7.92 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0.73 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

USDA Food Data Central fcdid

168574

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total saturated

0.118 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Fatty acids, total polyunsaturated

0.342 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

Carbohydrate, by difference

17.63 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

1.12 gram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 microgram(s)

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

0 milligram

1 reference

USDA Food Data Central

USDA FoodData Central SR Legacy data set

publication date

1 April 2019

date of retrieval

28 November 2020

natural product of taxon

sourcing circumstances

1 reference

https://en.wikipedia.org/wiki/Vicia_faba

00002818

0 references

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