(Q231264)

Revision as of 23:22, 12 November 2020 by KSN72 (talk | contribs) (‎Changed label, description and/or aliases in 1 language, and other parts: Wikifcd Touch Items WikiFCDTouchItemsBot (details))

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Statements

packaged food item

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Sugars, total including NLEA

16.4 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

7 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Fatty acids, total monounsaturated

9 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

69 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

3.4 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

60 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

402 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

281 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

258 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

1.1 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

2 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Fiber, insoluble

3 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

0 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Vitamin D (D2 + D3), International Units

0 http://wikifcd.wiki.opencura.com/entity/Q135092

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Vitamin E (label entry primarily)

7 http://wikifcd.wiki.opencura.com/entity/Q135092

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

0 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

0.04 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

2 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Fatty acids, total trans

0.1 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

0.05 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

17 http://wikifcd.wiki.opencura.com/entity/Q14

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

13 http://wikifcd.wiki.opencura.com/entity/Q135092

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

5.7 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

453 http://wikifcd.wiki.opencura.com/entity/Q11

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

11.2 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

18.9 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

USDA Food Data Central fcdid

751510

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Fatty acids, total saturated

2.4 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Fatty acids, total polyunsaturated

6.4 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

Carbohydrate, by difference

62.3 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

1.9 http://wikifcd.wiki.opencura.com/entity/Q8

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

0 http://wikifcd.wiki.opencura.com/entity/Q14

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

0 http://wikifcd.wiki.opencura.com/entity/Q15

1 reference

USDA Food Data Central

publication date

27 February 2020

date of retrieval

11 November 2020

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