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Revision as of 15:28, 8 September 2022 by
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Wikifcd Pacific Islands FCD PopulatePacificWikiFCDBot (
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Statements
instance of
food item
0 references
carbohydrate
8.4
gram(s)
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Dietary Fiber
0.3
gram(s)
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Calcium
9
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Iron
99,998
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Magnesium
7
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Potassium
150
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Sodium
3
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Zinc
99,998
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Vitamin C
47
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Thiamin
0.05
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Riboflavin
0
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Niacin
0.6
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Pacific Data Hub Food Code
676
0 references
water
94
gram(s)
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
energy
37
kcal
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
155
kJ
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Protein
0.6
gram(s)
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
total lipid
0
gram(s)
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Ash
0.5
gram(s)
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data
Cholesterol
0
milligram
per
100
gram(s)
1 reference
stated in
Pacific Data Hub Food Composition Data