Pages that link to "Property:P158"
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The following pages link to 18:1 t (P158):
Displayed 50 items.
- Beef, ground, 90% lean meat / 10% fat, raw (Q240392) (← links)
- Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled (Q240393) (← links)
- Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled (Q240394) (← links)
- Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled (Q240395) (← links)
- Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned (Q240396) (← links)
- Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked (Q240397) (← links)
- Beef, ground, 80% lean meat / 20% fat, raw (Q240398) (← links)
- Beef, ground, 75% lean meat / 25% fat, raw (Q240399) (← links)
- Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled (Q240400) (← links)
- Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled (Q240401) (← links)
- Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned (Q240402) (← links)
- Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled (Q240424) (← links)
- Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled (Q240425) (← links)
- Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, grilled (Q240426) (← links)
- Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, choice, raw (Q240427) (← links)
- Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw (Q240428) (← links)
- Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled (Q240429) (← links)
- Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled (Q240430) (← links)
- Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw (Q240431) (← links)
- Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw (Q240432) (← links)
- Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw (Q240433) (← links)
- Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw (Q240434) (← links)
- Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, raw (Q240435) (← links)
- Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw (Q240436) (← links)
- Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled (Q240437) (← links)
- Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled (Q240438) (← links)
- Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled (Q240439) (← links)
- Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled (Q240440) (← links)
- Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled (Q240441) (← links)
- Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw (Q240442) (← links)
- Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw (Q240443) (← links)
- Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted (Q240444) (← links)
- Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted (Q240445) (← links)
- Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted (Q240446) (← links)
- Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw (Q240447) (← links)
- Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled (Q240448) (← links)
- Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled (Q240449) (← links)
- Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled (Q240450) (← links)
- Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted (Q240451) (← links)
- Beef, New Zealand, imported, bolar blade, separable lean only, raw (Q240452) (← links)
- Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised (Q240453) (← links)
- Beef, New Zealand, imported, brisket navel end, separable lean only, raw (Q240454) (← links)
- Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted (Q240455) (← links)
- Beef, New Zealand, imported, cube roll, separable lean only, raw (Q240456) (← links)
- Beef, New Zealand, imported, eye round, separable lean only, cooked, slow roasted (Q240457) (← links)
- Beef, New Zealand, imported, eye round, separable lean only, raw (Q240458) (← links)
- Beef, New Zealand, imported, variety meats and by-products, heart, raw (Q240459) (← links)
- Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised (Q240460) (← links)
- Beef, New Zealand, imported, hind shin, separable lean only, raw (Q240461) (← links)
- Beef, New Zealand, imported, inside, raw (Q240462) (← links)