EUROPEAN APRICOT FRUIT SPREAD (Q148156): Difference between revisions
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(Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details)) |
(T312256: Updating quantity unit) |
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Property / Sugars, total including NLEA | Property / Sugars, total including NLEA | ||||||||||
| 38.89 gram(s)
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Property / Sodium | Property / Sodium | ||||||||||
| 28 milligram
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Property / Vitamin C | Property / Vitamin C | ||||||||||
| 50 milligram
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Property / Sugars, added | Property / Sugars, added | ||||||||||
| 38.9 gram(s)
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Property / energy | Property / energy | ||||||||||
| 167 kcal
| ||||||||||
Property / Protein | Property / Protein | ||||||||||
| 0 gram(s)
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Property / total lipid | Property / total lipid | ||||||||||
| 0 gram(s)
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Property / Carbohydrate, by difference | Property / Carbohydrate, by difference | ||||||||||
| 44.44 gram(s)
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Latest revision as of 20:20, 25 November 2022
Food Item with USDA ID 382554
Language | Label | Description | Also known as |
---|---|---|---|
English | EUROPEAN APRICOT FRUIT SPREAD |
Food Item with USDA ID 382554 |
Statements
1 reference
1 April 2019
10 November 2020
38.89 gram(s)
1 reference
1 April 2019
10 November 2020
28 milligram
1 reference
1 April 2019
10 November 2020
50 milligram
1 reference
1 April 2019
10 November 2020
38.9 gram(s)
1 reference
1 April 2019
10 November 2020
167 kcal
1 reference
1 April 2019
10 November 2020
0 gram(s)
1 reference
1 April 2019
10 November 2020
0 gram(s)
1 reference
1 April 2019
10 November 2020
382554
1 reference
1 April 2019
10 November 2020
44.44 gram(s)
1 reference
1 April 2019
10 November 2020