THE BAKERY, RED VELVET CAKE SQUARE (Q145922): Difference between revisions

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(‎Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
 
(T312256: Updating quantity unit)
 
Property / Sugars, total including NLEAProperty / Sugars, total including NLEA
35.56 http://wikifcd.wiki.opencura.com/entity/Q8
Amount35.56 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
35.56 gram(s)
Amount35.56 gram(s)
Unitgram(s)
Property / Dietary FiberProperty / Dietary Fiber
1.1 http://wikifcd.wiki.opencura.com/entity/Q8
Amount1.1 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
1.1 gram(s)
Amount1.1 gram(s)
Unitgram(s)
Property / CalciumProperty / Calcium
44 http://wikifcd.wiki.opencura.com/entity/Q15
Amount44 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
44 milligram
Amount44 milligram
Unitmilligram
Property / IronProperty / Iron
1.2 http://wikifcd.wiki.opencura.com/entity/Q15
Amount1.2 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
1.2 milligram
Amount1.2 milligram
Unitmilligram
Property / SodiumProperty / Sodium
411 http://wikifcd.wiki.opencura.com/entity/Q15
Amount411 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
411 milligram
Amount411 milligram
Unitmilligram
Property / Vitamin CProperty / Vitamin C
0 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0 milligram
Amount0 milligram
Unitmilligram
Property / ThiaminProperty / Thiamin
0 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0 milligram
Amount0 milligram
Unitmilligram
Property / RiboflavinProperty / Riboflavin
0.151 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0.151 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0.151 milligram
Amount0.151 milligram
Unitmilligram
Property / NiacinProperty / Niacin
0.889 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0.889 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0.889 milligram
Amount0.889 milligram
Unitmilligram
Property / Fatty acids, total transProperty / Fatty acids, total trans
0 http://wikifcd.wiki.opencura.com/entity/Q8
Amount0 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
0 gram(s)
Amount0 gram(s)
Unitgram(s)
Property / Vitamin A, IUProperty / Vitamin A, IU
222 http://wikifcd.wiki.opencura.com/entity/Q135092
Amount222 http://wikifcd.wiki.opencura.com/entity/Q135092
Unithttp://wikifcd.wiki.opencura.com/entity/Q135092
222 IU
Amount222 IU
UnitIU
Property / energyProperty / energy
344 http://wikifcd.wiki.opencura.com/entity/Q11
Amount344 http://wikifcd.wiki.opencura.com/entity/Q11
Unithttp://wikifcd.wiki.opencura.com/entity/Q11
344 kcal
Amount344 kcal
Unitkcal
Property / ProteinProperty / Protein
3.33 http://wikifcd.wiki.opencura.com/entity/Q8
Amount3.33 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
3.33 gram(s)
Amount3.33 gram(s)
Unitgram(s)
Property / total lipidProperty / total lipid
14.44 http://wikifcd.wiki.opencura.com/entity/Q8
Amount14.44 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
14.44 gram(s)
Amount14.44 gram(s)
Unitgram(s)
Property / Fatty acids, total saturatedProperty / Fatty acids, total saturated
5 http://wikifcd.wiki.opencura.com/entity/Q8
Amount5 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
5 gram(s)
Amount5 gram(s)
Unitgram(s)
Property / Carbohydrate, by differenceProperty / Carbohydrate, by difference
50 http://wikifcd.wiki.opencura.com/entity/Q8
Amount50 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
50 gram(s)
Amount50 gram(s)
Unitgram(s)
Property / CholesterolProperty / Cholesterol
50 http://wikifcd.wiki.opencura.com/entity/Q15
Amount50 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
50 milligram
Amount50 milligram
Unitmilligram

Latest revision as of 17:30, 25 November 2022

Food Item with USDA ID 378952
Language Label Description Also known as
English
THE BAKERY, RED VELVET CAKE SQUARE
Food Item with USDA ID 378952

    Statements

    Dietary Fiber
    1.1 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Calcium
    44 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Iron
    1.2 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Sodium
    411 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Vitamin C
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Thiamin
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Riboflavin
    0.151 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Niacin
    0.889 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    energy
    344 kcal
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Protein
    3.33 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    total lipid
    14.44 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Cholesterol
    50 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
     
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