Food Composition Table for Bangladesh (Q128049): Difference between revisions

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(‎Created claim: author name string (P56): Lalita Bhattacharjee)
(‎Created claim: author name string (P56): Barbara Stadlmayr)
 
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Barbara Stadlmayr
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Latest revision as of 20:52, 20 July 2020

food composition table
  • Bangladesh fct
Language Label Description Also known as
English
Food Composition Table for Bangladesh
food composition table
  • Bangladesh fct

Statements

2013
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Institute of Nutrition and Food Science; Centre for Advanced Research in Sciences; University of Dhaka
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978984337522-3
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Nazma Shaheen
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Abu Torab MA Rahim
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Md. Mohiduzzaman
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Cadi Parvin Banu
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Md. Latiful Bari
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Avonti Basak Tukun
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MA Mannan
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Lalita Bhattacharjee
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Barbara Stadlmayr
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