User:Kat: Difference between revisions
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(add new props table) |
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| Line 17: | Line 17: | ||
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| P287 || Flavonoids || [[Property:P287]] | | P287 || Flavonoids || [[Property:P287]] | ||
|} | |||
{| class="wikitable" | |||
|+ New Items | |||
|- | |||
! QID !! EN Label !! Link | |||
|- | |||
| Q567641 || wild leek || [[Item:Q567641]] | |||
|- | |||
| Q567640 || Mediterranean Wild Edible Plants || [[Item:Q567640]] | |||
|} | |} | ||
Revision as of 18:29, 31 January 2021
Curating data related to food composition.
Progress
Week before Feb 2, 20201
| Property ID | EN Label | Link |
|---|---|---|
| P283 | editor | Property:P283 |
| P284 | Oxalic acid | Property:P284 |
| P285 | Fumaric acid | Property:P285 |
| P286 | Phenolics | Property:P286 |
| P287 | Flavonoids | Property:P287 |
| QID | EN Label | Link |
|---|---|---|
| Q567641 | wild leek | Item:Q567641 |
| Q567640 | Mediterranean Wild Edible Plants | Item:Q567640 |