Balanced Diets and Nutritive Value of Common Recipes (Q128069): Difference between revisions
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(Created a new Item: Balanced Diets and Nutritive Value of Common Recipes, food composition table) |
(Created claim: author name string (P56): K Indira) |
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Central Food Technological Research Institute, Mysore | |||||||||||||||
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1981
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M Swaminathan | |||||||||||||||
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K Joseph | |||||||||||||||
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M Narayana Rao | |||||||||||||||
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SV Chandiramani | |||||||||||||||
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L Subramanyam | |||||||||||||||
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K Indira | |||||||||||||||
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Latest revision as of 19:39, 21 July 2020
food composition table
Language | Label | Description | Also known as |
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English | Balanced Diets and Nutritive Value of Common Recipes |
food composition table |
Statements
Central Food Technological Research Institute, Mysore
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1981
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M Swaminathan
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K Joseph
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M Narayana Rao
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SV Chandiramani
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L Subramanyam
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K Indira
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