MAHI-MAHI PIECES (Q138626): Difference between revisions
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(Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details)) |
(T312256: Updating quantity unit) |
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(One intermediate revision by one other user not shown) | |||||||||||||||||||||||||||
Property / instance of: packaged food item / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / instance of: packaged food item / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Sugars, total including NLEA | Property / Sugars, total including NLEA | ||||||||||||||||||||||||||
| 0 gram(s)
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Property / Sugars, total including NLEA: 0 gram(s) / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Sugars, total including NLEA: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Dietary Fiber | Property / Dietary Fiber | ||||||||||||||||||||||||||
| 0 gram(s)
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Property / Dietary Fiber: 0 gram(s) / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Dietary Fiber: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Calcium | Property / Calcium | ||||||||||||||||||||||||||
| 15 milligram
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Property / Calcium: 15 milligram / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Calcium: 15 http://wikifcd.wiki.opencura.com/entity/Q15 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Iron | Property / Iron | ||||||||||||||||||||||||||
| 1.13 milligram
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Property / Iron: 1.13 milligram / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Iron: 1.13 http://wikifcd.wiki.opencura.com/entity/Q15 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Potassium | Property / Potassium | ||||||||||||||||||||||||||
| 416 milligram
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Property / Potassium: 416 milligram / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Potassium: 416 http://wikifcd.wiki.opencura.com/entity/Q15 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Sodium | Property / Sodium | ||||||||||||||||||||||||||
| 89 milligram
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Property / Sodium: 89 milligram / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Sodium: 89 http://wikifcd.wiki.opencura.com/entity/Q15 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Vitamin C | Property / Vitamin C | ||||||||||||||||||||||||||
| 0 milligram
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Property / Vitamin C: 0 milligram / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Vitamin C: 0 http://wikifcd.wiki.opencura.com/entity/Q15 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Vitamin D (D2 + D3), International Units | Property / Vitamin D (D2 + D3), International Units | ||||||||||||||||||||||||||
| 0 IU
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Property / Vitamin D (D2 + D3), International Units: 0 IU / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Vitamin D (D2 + D3), International Units: 0 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Vitamin E (label entry primarily) | Property / Vitamin E (label entry primarily) | ||||||||||||||||||||||||||
| 0 IU
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Property / Vitamin E (label entry primarily): 0 IU / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Vitamin E (label entry primarily): 0 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Fatty acids, total trans | Property / Fatty acids, total trans | ||||||||||||||||||||||||||
| 0 gram(s)
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Property / Fatty acids, total trans: 0 gram(s) / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Fatty acids, total trans: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Vitamin A, IU | Property / Vitamin A, IU | ||||||||||||||||||||||||||
| 54 IU
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Property / Vitamin A, IU: 54 IU / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Vitamin A, IU: 54 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Protein | Property / Protein | ||||||||||||||||||||||||||
| 18.75 gram(s)
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Property / Protein: 18.75 gram(s) / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Protein: 18.75 http://wikifcd.wiki.opencura.com/entity/Q8 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / total lipid | Property / total lipid | ||||||||||||||||||||||||||
| 0.89 gram(s)
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Property / total lipid: 0.89 gram(s) / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / total lipid: 0.89 http://wikifcd.wiki.opencura.com/entity/Q8 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / USDA Food Data Central fcdid: 351875 / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / USDA Food Data Central fcdid: 351875 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Fatty acids, total saturated | Property / Fatty acids, total saturated | ||||||||||||||||||||||||||
| 0 gram(s)
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Property / Fatty acids, total saturated: 0 gram(s) / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Fatty acids, total saturated: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Carbohydrate, by difference | Property / Carbohydrate, by difference | ||||||||||||||||||||||||||
| 0 gram(s)
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Property / Carbohydrate, by difference: 0 gram(s) / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Carbohydrate, by difference: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Property / Cholesterol | Property / Cholesterol | ||||||||||||||||||||||||||
| 71 milligram
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Property / Cholesterol: 71 milligram / reference | |||||||||||||||||||||||||||
stated in: USDA Food Data Central catalog: Branded publication date: 1 April 2019
date of retrieval: 17 November 2020
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Property / Cholesterol: 71 http://wikifcd.wiki.opencura.com/entity/Q15 / reference | |||||||||||||||||||||||||||
catalog: Branded publication date: 1 April 2019
date of retrieval: 9 November 2020
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Latest revision as of 12:29, 25 November 2022
Food Item with USDA ID 351875
Language | Label | Description | Also known as |
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English | MAHI-MAHI PIECES |
Food Item with USDA ID 351875 |
Statements
1 reference
1 April 2019
17 November 2020
0 gram(s)
1 reference
1 April 2019
17 November 2020
0 gram(s)
1 reference
1 April 2019
17 November 2020
15 milligram
1 reference
1 April 2019
17 November 2020
1.13 milligram
1 reference
1 April 2019
17 November 2020
416 milligram
1 reference
1 April 2019
17 November 2020
89 milligram
1 reference
1 April 2019
17 November 2020
0 milligram
1 reference
1 April 2019
17 November 2020
0 IU
1 reference
1 April 2019
17 November 2020
0 IU
1 reference
1 April 2019
17 November 2020
0 gram(s)
1 reference
1 April 2019
17 November 2020
54 IU
1 reference
1 April 2019
17 November 2020
18.75 gram(s)
1 reference
1 April 2019
17 November 2020
0.89 gram(s)
1 reference
1 April 2019
17 November 2020
351875
1 reference
1 April 2019
17 November 2020
0 gram(s)
1 reference
1 April 2019
17 November 2020
0 gram(s)
1 reference
1 April 2019
17 November 2020
71 milligram
1 reference
1 April 2019
17 November 2020