COUNTRY OATMEAL BREAD, OATMEAL (Q222575): Difference between revisions

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(‎Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
 
(T312256: Updating quantity unit)
 
Property / Sugars, total including NLEAProperty / Sugars, total including NLEA
6.98 http://wikifcd.wiki.opencura.com/entity/Q8
Amount6.98 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
6.98 gram(s)
Amount6.98 gram(s)
Unitgram(s)
Property / Dietary FiberProperty / Dietary Fiber
2.3 http://wikifcd.wiki.opencura.com/entity/Q8
Amount2.3 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
2.3 gram(s)
Amount2.3 gram(s)
Unitgram(s)
Property / Fatty acids, total monounsaturatedProperty / Fatty acids, total monounsaturated
0 http://wikifcd.wiki.opencura.com/entity/Q8
Amount0 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
0 gram(s)
Amount0 gram(s)
Unitgram(s)
Property / CalciumProperty / Calcium
116 http://wikifcd.wiki.opencura.com/entity/Q15
Amount116 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
116 milligram
Amount116 milligram
Unitmilligram
Property / IronProperty / Iron
2.56 http://wikifcd.wiki.opencura.com/entity/Q15
Amount2.56 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
2.56 milligram
Amount2.56 milligram
Unitmilligram
Property / PotassiumProperty / Potassium
140 http://wikifcd.wiki.opencura.com/entity/Q15
Amount140 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
140 milligram
Amount140 milligram
Unitmilligram
Property / SodiumProperty / Sodium
395 http://wikifcd.wiki.opencura.com/entity/Q15
Amount395 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
395 milligram
Amount395 milligram
Unitmilligram
Property / Vitamin D (D2 + D3), International UnitsProperty / Vitamin D (D2 + D3), International Units
0 http://wikifcd.wiki.opencura.com/entity/Q135092
Amount0 http://wikifcd.wiki.opencura.com/entity/Q135092
Unithttp://wikifcd.wiki.opencura.com/entity/Q135092
0 IU
Amount0 IU
UnitIU
Property / ThiaminProperty / Thiamin
0 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0 milligram
Amount0 milligram
Unitmilligram
Property / RiboflavinProperty / Riboflavin
0.233 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0.233 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0.233 milligram
Amount0.233 milligram
Unitmilligram
Property / NiacinProperty / Niacin
3.023 http://wikifcd.wiki.opencura.com/entity/Q15
Amount3.023 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
3.023 milligram
Amount3.023 milligram
Unitmilligram
Property / Sugars, addedProperty / Sugars, added
4.7 http://wikifcd.wiki.opencura.com/entity/Q8
Amount4.7 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
4.7 gram(s)
Amount4.7 gram(s)
Unitgram(s)
Property / Fatty acids, total transProperty / Fatty acids, total trans
0 http://wikifcd.wiki.opencura.com/entity/Q8
Amount0 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
0 gram(s)
Amount0 gram(s)
Unitgram(s)
Property / Folic acidProperty / Folic acid
70 http://wikifcd.wiki.opencura.com/entity/Q14
Amount70 http://wikifcd.wiki.opencura.com/entity/Q14
Unithttp://wikifcd.wiki.opencura.com/entity/Q14
70 microgram(s)
Amount70 microgram(s)
Unitmicrogram(s)
Property / energyProperty / energy
279 http://wikifcd.wiki.opencura.com/entity/Q11
Amount279 http://wikifcd.wiki.opencura.com/entity/Q11
Unithttp://wikifcd.wiki.opencura.com/entity/Q11
279 kcal
Amount279 kcal
Unitkcal
Property / ProteinProperty / Protein
9.3 http://wikifcd.wiki.opencura.com/entity/Q8
Amount9.3 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
9.3 gram(s)
Amount9.3 gram(s)
Unitgram(s)
Property / total lipidProperty / total lipid
4.65 http://wikifcd.wiki.opencura.com/entity/Q8
Amount4.65 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
4.65 gram(s)
Amount4.65 gram(s)
Unitgram(s)
Property / Fatty acids, total saturatedProperty / Fatty acids, total saturated
0 http://wikifcd.wiki.opencura.com/entity/Q8
Amount0 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
0 gram(s)
Amount0 gram(s)
Unitgram(s)
Property / Fatty acids, total polyunsaturatedProperty / Fatty acids, total polyunsaturated
2.33 http://wikifcd.wiki.opencura.com/entity/Q8
Amount2.33 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
2.33 gram(s)
Amount2.33 gram(s)
Unitgram(s)
Property / Carbohydrate, by differenceProperty / Carbohydrate, by difference
48.84 http://wikifcd.wiki.opencura.com/entity/Q8
Amount48.84 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
48.84 gram(s)
Amount48.84 gram(s)
Unitgram(s)
Property / CholesterolProperty / Cholesterol
0 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0 milligram
Amount0 milligram
Unitmilligram

Latest revision as of 17:36, 22 December 2022

Food Item with USDA ID 682358
Language Label Description Also known as
English
COUNTRY OATMEAL BREAD, OATMEAL
Food Item with USDA ID 682358

    Statements

    Dietary Fiber
    2.3 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Calcium
    116 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Iron
    2.56 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Potassium
    140 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Sodium
    395 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Thiamin
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Riboflavin
    0.233 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Niacin
    3.023 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Sugars, added
    4.7 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Folic acid
    70 microgram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    energy
    279 kcal
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Protein
    9.3 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    total lipid
    4.65 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
    Cholesterol
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    6 December 2019
    date of retrieval
    11 November 2020
     
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