SUNDRIED TOMATOES BRUSCHETTA TOPPING (Q141654): Difference between revisions

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(‎Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
 
(T312256: Updating quantity unit)
 
Property / Dietary FiberProperty / Dietary Fiber
5.8 http://wikifcd.wiki.opencura.com/entity/Q8
Amount5.8 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
5.8 gram(s)
Amount5.8 gram(s)
Unitgram(s)
Property / CalciumProperty / Calcium
28 http://wikifcd.wiki.opencura.com/entity/Q15
Amount28 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
28 milligram
Amount28 milligram
Unitmilligram
Property / IronProperty / Iron
2.16 http://wikifcd.wiki.opencura.com/entity/Q15
Amount2.16 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
2.16 milligram
Amount2.16 milligram
Unitmilligram
Property / SodiumProperty / Sodium
800 http://wikifcd.wiki.opencura.com/entity/Q15
Amount800 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
800 milligram
Amount800 milligram
Unitmilligram
Property / Vitamin CProperty / Vitamin C
10 http://wikifcd.wiki.opencura.com/entity/Q15
Amount10 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
10 milligram
Amount10 milligram
Unitmilligram
Property / Fatty acids, total transProperty / Fatty acids, total trans
0 http://wikifcd.wiki.opencura.com/entity/Q8
Amount0 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
0 gram(s)
Amount0 gram(s)
Unitgram(s)
Property / Vitamin A, IUProperty / Vitamin A, IU
90 http://wikifcd.wiki.opencura.com/entity/Q135092
Amount90 http://wikifcd.wiki.opencura.com/entity/Q135092
Unithttp://wikifcd.wiki.opencura.com/entity/Q135092
90 IU
Amount90 IU
UnitIU
Property / energyProperty / energy
452 http://wikifcd.wiki.opencura.com/entity/Q11
Amount452 http://wikifcd.wiki.opencura.com/entity/Q11
Unithttp://wikifcd.wiki.opencura.com/entity/Q11
452 kcal
Amount452 kcal
Unitkcal
Property / ProteinProperty / Protein
7.6 http://wikifcd.wiki.opencura.com/entity/Q8
Amount7.6 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
7.6 gram(s)
Amount7.6 gram(s)
Unitgram(s)
Property / total lipidProperty / total lipid
45.4 http://wikifcd.wiki.opencura.com/entity/Q8
Amount45.4 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
45.4 gram(s)
Amount45.4 gram(s)
Unitgram(s)
Property / Fatty acids, total saturatedProperty / Fatty acids, total saturated
5 http://wikifcd.wiki.opencura.com/entity/Q8
Amount5 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
5 gram(s)
Amount5 gram(s)
Unitgram(s)
Property / Carbohydrate, by differenceProperty / Carbohydrate, by difference
20.4 http://wikifcd.wiki.opencura.com/entity/Q8
Amount20.4 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
20.4 gram(s)
Amount20.4 gram(s)
Unitgram(s)
Property / CholesterolProperty / Cholesterol
0 http://wikifcd.wiki.opencura.com/entity/Q15
Amount0 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
0 milligram
Amount0 milligram
Unitmilligram

Latest revision as of 13:50, 25 November 2022

Food Item with USDA ID 356733
Language Label Description Also known as
English
SUNDRIED TOMATOES BRUSCHETTA TOPPING
Food Item with USDA ID 356733

    Statements

    Dietary Fiber
    5.8 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Calcium
    28 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Iron
    2.16 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Sodium
    800 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Vitamin C
    10 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    energy
    452 kcal
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Protein
    7.6 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    total lipid
    45.4 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Cholesterol
    0 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
     
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