100% Grain-Free Sliced Bread Loaf (Q140411): Difference between revisions

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(‎Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
 
(T312256: Updating quantity unit)
 
Property / Sugars, total including NLEAProperty / Sugars, total including NLEA
3.85 http://wikifcd.wiki.opencura.com/entity/Q8
Amount3.85 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
3.85 gram(s)
Amount3.85 gram(s)
Unitgram(s)
Property / Dietary FiberProperty / Dietary Fiber
19.2 http://wikifcd.wiki.opencura.com/entity/Q8
Amount19.2 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
19.2 gram(s)
Amount19.2 gram(s)
Unitgram(s)
Property / CalciumProperty / Calcium
192 http://wikifcd.wiki.opencura.com/entity/Q15
Amount192 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
192 milligram
Amount192 milligram
Unitmilligram
Property / IronProperty / Iron
4.15 http://wikifcd.wiki.opencura.com/entity/Q15
Amount4.15 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
4.15 milligram
Amount4.15 milligram
Unitmilligram
Property / SodiumProperty / Sodium
346 http://wikifcd.wiki.opencura.com/entity/Q15
Amount346 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
346 milligram
Amount346 milligram
Unitmilligram
Property / Fatty acids, total transProperty / Fatty acids, total trans
0 http://wikifcd.wiki.opencura.com/entity/Q8
Amount0 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
0 gram(s)
Amount0 gram(s)
Unitgram(s)
Property / energyProperty / energy
346 http://wikifcd.wiki.opencura.com/entity/Q11
Amount346 http://wikifcd.wiki.opencura.com/entity/Q11
Unithttp://wikifcd.wiki.opencura.com/entity/Q11
346 kcal
Amount346 kcal
Unitkcal
Property / ProteinProperty / Protein
11.54 http://wikifcd.wiki.opencura.com/entity/Q8
Amount11.54 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
11.54 gram(s)
Amount11.54 gram(s)
Unitgram(s)
Property / total lipidProperty / total lipid
19.23 http://wikifcd.wiki.opencura.com/entity/Q8
Amount19.23 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
19.23 gram(s)
Amount19.23 gram(s)
Unitgram(s)
Property / Fatty acids, total saturatedProperty / Fatty acids, total saturated
7.69 http://wikifcd.wiki.opencura.com/entity/Q8
Amount7.69 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
7.69 gram(s)
Amount7.69 gram(s)
Unitgram(s)
Property / Carbohydrate, by differenceProperty / Carbohydrate, by difference
23.08 http://wikifcd.wiki.opencura.com/entity/Q8
Amount23.08 http://wikifcd.wiki.opencura.com/entity/Q8
Unithttp://wikifcd.wiki.opencura.com/entity/Q8
23.08 gram(s)
Amount23.08 gram(s)
Unitgram(s)
Property / CholesterolProperty / Cholesterol
62 http://wikifcd.wiki.opencura.com/entity/Q15
Amount62 http://wikifcd.wiki.opencura.com/entity/Q15
Unithttp://wikifcd.wiki.opencura.com/entity/Q15
62 milligram
Amount62 milligram
Unitmilligram

Latest revision as of 13:10, 25 November 2022

Food Item with USDA ID 354080
Language Label Description Also known as
English
100% Grain-Free Sliced Bread Loaf
Food Item with USDA ID 354080

    Statements

    Dietary Fiber
    19.2 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Calcium
    192 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Iron
    4.15 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Sodium
    346 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    energy
    346 kcal
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Protein
    11.54 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    total lipid
    19.23 gram(s)
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
    Cholesterol
    62 milligram
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    9 November 2020
     
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