Tomato, fresh (Q135084): Difference between revisions

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Revision as of 22:19, 28 August 2020 Kat (talk | contribs) (‎Created claim: Vitamin C (P24): 40 milligram) ← Older edit		Latest revision as of 16:26, 4 October 2022 Maintenance script (talk | contribs) (T312256: Updating quantity unit)
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Property / instance of		Property / instance of
	packaged food item		food item
Property / water		Property / water
	93.5 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 93.5 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		93.5 gram(s) Amount 93.5 gram(s) Unit gram(s)
Property / water		Property / water
	94 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 94 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		94 gram(s) Amount 94 gram(s) Unit gram(s)
Property / energy		Property / energy
	25 http://wikifcd.wiki.opencura.com/entity/Q11 Amount 25 http://wikifcd.wiki.opencura.com/entity/Q11 Unit http://wikifcd.wiki.opencura.com/entity/Q11		25 kcal Amount 25 kcal Unit kcal
Property / energy		Property / energy
	20 http://wikifcd.wiki.opencura.com/entity/Q11 Amount 20 http://wikifcd.wiki.opencura.com/entity/Q11 Unit http://wikifcd.wiki.opencura.com/entity/Q11		20 kcal Amount 20 kcal Unit kcal
Property / Protein		Property / Protein
	1 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 1 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		1 gram(s) Amount 1 gram(s) Unit gram(s)
Property / Protein		Property / Protein
	0.6 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 0.6 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		0.6 gram(s) Amount 0.6 gram(s) Unit gram(s)
Property / total lipid		Property / total lipid
	0.3 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 0.3 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		0.3 gram(s) Amount 0.3 gram(s) Unit gram(s)
Property / total lipid		Property / total lipid
	0.2 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 0.2 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		0.2 gram(s) Amount 0.2 gram(s) Unit gram(s)
Property / carbohydrate		Property / carbohydrate
	4.6 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 4.6 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		4.6 gram(s) Amount 4.6 gram(s) Unit gram(s)
Property / carbohydrate		Property / carbohydrate
	4 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 4 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		4 gram(s) Amount 4 gram(s) Unit gram(s)
Property / Dietary Fiber		Property / Dietary Fiber
	1.2 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 1.2 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		1.2 gram(s) Amount 1.2 gram(s) Unit gram(s)
Property / Dietary Fiber		Property / Dietary Fiber
	0.8 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 0.8 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		0.8 gram(s) Amount 0.8 gram(s) Unit gram(s)
Property / Ash		Property / Ash
	0.6 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 0.6 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		0.6 gram(s) Amount 0.6 gram(s) Unit gram(s)
		Property / Ash: 0.6 gram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
Property / Ash		Property / Ash
	0.4 http://wikifcd.wiki.opencura.com/entity/Q8 Amount 0.4 http://wikifcd.wiki.opencura.com/entity/Q8 Unit http://wikifcd.wiki.opencura.com/entity/Q8		0.4 gram(s) Amount 0.4 gram(s) Unit gram(s)
Property / Calcium		Property / Calcium
	17 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 17 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		17 milligram Amount 17 milligram Unit milligram
Property / Calcium		Property / Calcium
	12 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 12 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		12 milligram Amount 12 milligram Unit milligram
Property / Iron		Property / Iron
	0.9 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0.9 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0.9 milligram Amount 0.9 milligram Unit milligram
Property / Iron		Property / Iron
	0.9 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0.9 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0.9 milligram Amount 0.9 milligram Unit milligram
Property / Zinc		Property / Zinc
	0.2 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0.2 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0.2 milligram Amount 0.2 milligram Unit milligram
		Property / Zinc: 0.2 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
Property / Zinc		Property / Zinc
	0.74 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0.74 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0.74 milligram Amount 0.74 milligram Unit milligram
Property / Vitamin C		Property / Vitamin C
	29 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 29 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		29 milligram Amount 29 milligram Unit milligram
Property / Vitamin C		Property / Vitamin C
	40 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 40 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		40 milligram Amount 40 milligram Unit milligram
Property / Thiamin		Property / Thiamin
	0.1 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0.1 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0.1 milligram Amount 0.1 milligram Unit milligram
Property / Riboflavin		Property / Riboflavin
	0.1 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0.1 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0.1 milligram Amount 0.1 milligram Unit milligram
Property / Niacin		Property / Niacin
	0.4 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0.4 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0.4 milligram Amount 0.4 milligram Unit milligram
		Property / Niacin: 0.4 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
Property / Vitamin B-6		Property / Vitamin B-6
	0 http://wikifcd.wiki.opencura.com/entity/Q15 Amount 0 http://wikifcd.wiki.opencura.com/entity/Q15 Unit http://wikifcd.wiki.opencura.com/entity/Q15		0 milligram Amount 0 milligram Unit milligram
Property / Folate, total		Property / Folate, total
	9 http://wikifcd.wiki.opencura.com/entity/Q14 Amount 9 http://wikifcd.wiki.opencura.com/entity/Q14 Unit http://wikifcd.wiki.opencura.com/entity/Q14		9 microgram(s) Amount 9 microgram(s) Unit microgram(s)
Property / Retinol		Property / Retinol
	88 http://wikifcd.wiki.opencura.com/entity/Q14 Amount 88 http://wikifcd.wiki.opencura.com/entity/Q14 Unit http://wikifcd.wiki.opencura.com/entity/Q14		88 microgram(s) Amount 88 microgram(s) Unit microgram(s)
		Property / common name
			tomat masak
		Property / common name: tomat masak / rank
			Normal rank
		Property / common name: tomat masak / qualifier
			language of work or name: Indonesian
		Property / common name: tomat masak / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / water
			92.9 gram(s) Amount 92.9 gram(s) Unit gram(s)
		Property / water: 92.9 gram(s) / rank
			Normal rank
		Property / water: 92.9 gram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / energy
			32 kcal Amount 32 kcal Unit kcal
		Property / energy: 32 kcal / rank
			Normal rank
		Property / energy: 32 kcal / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Protein
			1.3 gram(s) Amount 1.3 gram(s) Unit gram(s)
		Property / Protein: 1.3 gram(s) / rank
			Normal rank
		Property / Protein: 1.3 gram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / total lipid
			0.5 gram(s) Amount 0.5 gram(s) Unit gram(s)
		Property / total lipid: 0.5 gram(s) / rank
			Normal rank
		Property / total lipid: 0.5 gram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / carbohydrate
			4.7 gram(s) Amount 4.7 gram(s) Unit gram(s)
		Property / carbohydrate: 4.7 gram(s) / rank
			Normal rank
		Property / carbohydrate: 4.7 gram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Dietary Fiber
			1.5 gram(s) Amount 1.5 gram(s) Unit gram(s)
		Property / Dietary Fiber: 1.5 gram(s) / rank
			Normal rank
		Property / Dietary Fiber: 1.5 gram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Calcium
			8 milligram Amount 8 milligram Unit milligram
		Property / Calcium: 8 milligram / rank
			Normal rank
		Property / Calcium: 8 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Iron
			0.6 milligram Amount 0.6 milligram Unit milligram
		Property / Iron: 0.6 milligram / rank
			Normal rank
		Property / Iron: 0.6 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Vitamin C
			34 milligram Amount 34 milligram Unit milligram
		Property / Vitamin C: 34 milligram / rank
			Normal rank
		Property / Vitamin C: 34 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Thiamin
			0.06 milligram Amount 0.06 milligram Unit milligram
		Property / Thiamin: 0.06 milligram / rank
			Normal rank
		Property / Thiamin: 0.06 milligram / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / Thiamin: 0.06 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Riboflavin
			0.04 milligram Amount 0.04 milligram Unit milligram
		Property / Riboflavin: 0.04 milligram / rank
			Normal rank
		Property / Riboflavin: 0.04 milligram / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / Riboflavin
			0.06 milligram Amount 0.06 milligram Unit milligram
		Property / Riboflavin: 0.06 milligram / rank
			Normal rank
		Property / Riboflavin: 0.06 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Niacin
			0.5 milligram Amount 0.5 milligram Unit milligram
		Property / Niacin: 0.5 milligram / rank
			Normal rank
		Property / Niacin: 0.5 milligram / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / Vitamin B-6
			0.08 milligram Amount 0.08 milligram Unit milligram
		Property / Vitamin B-6: 0.08 milligram / rank
			Normal rank
		Property / Vitamin B-6: 0.08 milligram / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / Vitamin B-6: 0.08 milligram / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Folate, total
			15 microgram(s) Amount 15 microgram(s) Unit microgram(s)
		Property / Folate, total: 15 microgram(s) / rank
			Normal rank
		Property / Folate, total: 15 microgram(s) / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / Folate, total: 15 microgram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Retinol
			37 microgram(s) Amount 37 microgram(s) Unit microgram(s)
		Property / Retinol: 37 microgram(s) / rank
			Normal rank
		Property / Retinol: 37 microgram(s) / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / Retinol
			0 microgram(s) Amount 0 microgram(s) Unit microgram(s)
		Property / Retinol: 0 microgram(s) / rank
			Normal rank
		Property / Retinol: 0 microgram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Vitamin A, IU
			75 microgram(s) Amount 75 microgram(s) Unit microgram(s)
		Property / Vitamin A, IU: 75 microgram(s) / rank
			Normal rank
		Property / Vitamin A, IU: 75 microgram(s) / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / SMILING Food composition table for Vietnam food code
			4005
		Property / SMILING Food composition table for Vietnam food code: 4005 / rank
			Normal rank
		Property / SMILING Food composition table for Vietnam food code: 4005 / reference
			stated in: SMILING Food composition table for Vietnam (2013)
		Property / Carotene, beta
			526 microgram(s) Amount 526 microgram(s) Unit microgram(s)
		Property / Carotene, beta: 526 microgram(s) / rank
			Normal rank
		Property / Carotene, beta: 526 microgram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / Vitamin A, RAE
			109 microgram(s) Amount 109 microgram(s) Unit microgram(s)
		Property / Vitamin A, RAE: 109 microgram(s) / rank
			Normal rank
		Property / Vitamin A, RAE: 109 microgram(s) / reference
			stated in: SMILING Food composition table for Indonesia (2013)
		Property / SMILING Food composition table for Indonesia food code
			IDD175
		Property / SMILING Food composition table for Indonesia food code: IDD175 / rank
			Normal rank
		Property / SMILING Food composition table for Laos food code
			04043
		Property / SMILING Food composition table for Laos food code: 04043 / rank
			Normal rank
		Property / SMILING Food composition table for Laos food code: 04043 / reference
			stated in: SMILING Food composition table for Laos

---

Latest revision as of 16:26, 4 October 2022

edible fruit

• tomato
• tomato, raw
• maak len

Language	Label	Description	Also known as
English	Tomato, fresh	edible fruit	tomato tomato, raw maak len

Statements

instance of

food item

0 references

common name

maak len

language of work or name

Lao

1 reference

stated in

SMILING Food composition table for Laos

cà chua

language of work or name

Vietnamese

0 references

tomat masak

language of work or name

Indonesian

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

natural product of taxon

Lycopersicon esculentum

1 reference

stated in

SMILING Food composition table for Laos

water

93.5 gram(s)

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

94 gram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

92.9 gram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

energy

25 kcal

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

20 kcal

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

32 kcal

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Protein

1 gram(s)

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

0.6 gram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

1.3 gram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

total lipid

0.3 gram(s)

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

0.2 gram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

0.5 gram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

carbohydrate

4.6 gram(s)

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

4 gram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

4.7 gram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Dietary Fiber

1.2 gram(s)

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

0.8 gram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

1.5 gram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Ash

0.6 gram(s)

2 references

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

stated in

SMILING Food composition table for Indonesia (2013)

0.4 gram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

Calcium

17 milligram

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

12 milligram

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

8 milligram

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Iron

0.9 milligram

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

0.9 milligram

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

0.6 milligram

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Zinc

0.2 milligram

2 references

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

stated in

SMILING Food composition table for Indonesia (2013)

0.74 milligram

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

Vitamin C

29 milligram

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

40 milligram

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

34 milligram

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Thiamin

0.1 milligram

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

0.06 milligram

2 references

stated in

SMILING Food composition table for Vietnam (2013)

stated in

SMILING Food composition table for Indonesia (2013)

Riboflavin

0.1 milligram

1 reference

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

0.04 milligram

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

0.06 milligram

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Niacin

0.4 milligram

2 references

stated in

SMILING Food composition table for Laos

based on

ASEAN Food Composition Tables 2000 - P Puwastien, B Burlingame, M - Raroengwichit, P Sungpuag - Institute of Nutrition, Mahidol University, Thailand. 2000* 157 pp (English)

stated in

SMILING Food composition table for Indonesia (2013)

0.5 milligram

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

Vitamin B-6

0 milligram

0 references

0.08 milligram

2 references

stated in

SMILING Food composition table for Vietnam (2013)

stated in

SMILING Food composition table for Indonesia (2013)

Folate, total

9 microgram(s)

0 references

15 microgram(s)

2 references

stated in

SMILING Food composition table for Vietnam (2013)

stated in

SMILING Food composition table for Indonesia (2013)

Retinol

88 microgram(s)

0 references

37 microgram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

0 microgram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

image

Tomato گوجه فرنگی 01.jpg
3,072 × 2,304; 3.6 MB

0 references

Vitamin A, IU

75 microgram(s)

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

SMILING Food composition table for Vietnam food code

4005

1 reference

stated in

SMILING Food composition table for Vietnam (2013)

Carotene, beta

526 microgram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

Vitamin A, RAE

109 microgram(s)

1 reference

stated in

SMILING Food composition table for Indonesia (2013)

SMILING Food composition table for Indonesia food code

IDD175

0 references

SMILING Food composition table for Laos food code

04043

1 reference

stated in

SMILING Food composition table for Laos

 

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