SMOKED TROUT MEAT (Q138723): Difference between revisions

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(‎Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
 
(‎Changed an Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
Property / instance of: packaged food item / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Sugars, total including NLEA: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Dietary Fiber: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
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date of retrieval: 9 November 2020
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Property / Fatty acids, total monounsaturated: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
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date of retrieval: 9 November 2020
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Property / Calcium: 46 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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Property / Calcium: 46 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
stated in: USDA Food Data Central
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Property / Iron: 0.63 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
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date of retrieval: 9 November 2020
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Property / Potassium: 456 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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stated in: USDA Food Data Central
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Property / Sodium: 649 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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stated in: USDA Food Data Central
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date of retrieval: 17 November 2020
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stated in: USDA Food Data Central
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publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Vitamin E (label entry primarily): 0 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Vitamin E (label entry primarily): 0 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference
stated in: USDA Food Data Central
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publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Fatty acids, total trans: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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stated in: USDA Food Data Central
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publication date: 1 April 2019
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Property / Vitamin A, IU: 0 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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publication date: 1 April 2019
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Property / Protein: 22.81 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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Property / Protein: 22.81 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / total lipid: 6.14 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / total lipid: 6.14 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / USDA Food Data Central fcdid: 351986 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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Property / USDA Food Data Central fcdid: 351986 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Fatty acids, total saturated: 1.75 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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Property / Fatty acids, total polyunsaturated: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
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Property / Cholesterol: 70 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
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Revision as of 07:05, 17 November 2020

Food Item with USDA ID 351986
Language Label Description Also known as
English
SMOKED TROUT MEAT
Food Item with USDA ID 351986

    Statements

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    649 http://wikifcd.wiki.opencura.com/entity/Q15
    0 http://wikifcd.wiki.opencura.com/entity/Q15
    0 http://wikifcd.wiki.opencura.com/entity/Q135092
    0 http://wikifcd.wiki.opencura.com/entity/Q8
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