NAT VLY CRNCHY GRAN BARS DARK CHOC PNT BTR (Q137488): Difference between revisions

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(‎Created a new Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
 
(‎Changed an Item: USDA-Wikifcd PopulateUSDAWikiFCDBot (details))
Property / instance of: packaged food item / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
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date of retrieval: 17 November 2020
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Property / instance of: packaged food item / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Sugars, total including NLEA: 28.57 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
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date of retrieval: 17 November 2020
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Property / Sugars, total including NLEA: 28.57 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Dietary Fiber: 4.8 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Dietary Fiber: 4.8 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Calcium: 0 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Calcium: 0 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Iron: 1.71 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Iron: 1.71 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Sodium: 429 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
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date of retrieval: 17 November 2020
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Property / Sodium: 429 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Vitamin C: 0 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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Timezone+00:00
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Precision1 day
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date of retrieval: 17 November 2020
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Property / Vitamin C: 0 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Fatty acids, total trans: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Fatty acids, total trans: 0 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Vitamin A, IU: 0 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Vitamin A, IU: 0 http://wikifcd.wiki.opencura.com/entity/Q135092 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / energy: 452 http://wikifcd.wiki.opencura.com/entity/Q11 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
Timezone+00:00
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date of retrieval: 17 November 2020
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Property / energy: 452 http://wikifcd.wiki.opencura.com/entity/Q11 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Protein: 9.52 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
Timezone+00:00
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date of retrieval: 17 November 2020
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Property / Protein: 9.52 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
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date of retrieval: 9 November 2020
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Property / total lipid: 19.05 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
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date of retrieval: 17 November 2020
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Property / total lipid: 19.05 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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Timezone+00:00
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date of retrieval: 9 November 2020
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Property / USDA Food Data Central fcdid: 350369 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / USDA Food Data Central fcdid: 350369 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
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date of retrieval: 9 November 2020
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Property / Fatty acids, total saturated: 3.57 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
Timestamp+2019-04-01T00:00:00Z
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date of retrieval: 17 November 2020
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Property / Fatty acids, total saturated: 3.57 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Carbohydrate, by difference: 66.67 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Carbohydrate, by difference: 66.67 http://wikifcd.wiki.opencura.com/entity/Q8 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Property / Cholesterol: 0 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
 
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 17 November 2020
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Property / Cholesterol: 0 http://wikifcd.wiki.opencura.com/entity/Q15 / reference
stated in: USDA Food Data Central
catalog: Branded
publication date: 1 April 2019
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date of retrieval: 9 November 2020
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Revision as of 05:08, 17 November 2020

Food Item with USDA ID 350369
Language Label Description Also known as
English
NAT VLY CRNCHY GRAN BARS DARK CHOC PNT BTR
Food Item with USDA ID 350369

    Statements

    Sugars, total including NLEA
    28.57 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Dietary Fiber
    4.8 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Calcium
    0 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Iron
    1.71 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Sodium
    429 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Vitamin C
    0 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Fatty acids, total trans
    0 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Vitamin A, IU
    0 http://wikifcd.wiki.opencura.com/entity/Q135092
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    energy
    452 http://wikifcd.wiki.opencura.com/entity/Q11
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Protein
    9.52 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    total lipid
    19.05 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Fatty acids, total saturated
    3.57 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Carbohydrate, by difference
    66.67 http://wikifcd.wiki.opencura.com/entity/Q8
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
    Cholesterol
    0 http://wikifcd.wiki.opencura.com/entity/Q15
    1 reference
    stated in
    USDA Food Data Central
    catalog
    Branded
    publication date
    1 April 2019
    date of retrieval
    17 November 2020
     
    Retrieved from "https://wikifcd.wikibase.cloud/w/index.php?title=Item:Q137488&oldid=240997"