Revision history of "Food Composition Table for Use in East Asia - WT Wu Leung, RR Butrum, FH Chang, MN Rao, W Polacchi - FAO, Rome, Italy, and US Dept Health, Education, and Welfare, Washington, DC, USA 1972* 334 pp (English)" (Q128048)

17 July 2020

• curprev 15:1815:18, 17 July 2020‎ Kat talk contribs‎ 2,239 bytes +349‎ ‎Created claim: version (P67): first edition
• curprev 15:1715:17, 17 July 2020‎ Kat talk contribs‎ 1,890 bytes +513‎ ‎Created claim: publication date (P58): June 2013
• curprev 15:1715:17, 17 July 2020‎ Kat talk contribs‎ 1,377 bytes +376‎ ‎Created claim: full resource available at (P22): http://www.fao.org/3/X6878E/X6878E00.htm
• curprev 15:1715:17, 17 July 2020‎ Kat talk contribs‎ 1,001 bytes +416‎ ‎Created claim: instance of (P1): food composition table (Q12)
• curprev 15:1615:16, 17 July 2020‎ Kat talk contribs‎ 585 bytes +585‎ ‎Created a new Item: Food Composition Table for Use in East Asia - WT Wu Leung, RR Butrum, FH Chang, MN Rao, W Polacchi - FAO, Rome, Italy, and US Dept Health, Education, and Welfare, Washington, DC, USA 1972* 334 pp (English), food composition table