MediaWiki API result
This is the HTML representation of the JSON format. HTML is good for debugging, but is unsuitable for application use.
Specify the format parameter to change the output format. To see the non-HTML representation of the JSON format, set format=json.
See the complete documentation, or the API help for more information.
{
"batchcomplete": "",
"query": {
"normalized": [
{
"from": "Main_Page",
"to": "Main Page"
}
],
"pages": {
"11": {
"pageid": 11,
"ns": 0,
"title": "Main Page",
"cirrusbuilddoc": {
"version": 696500,
"wiki": "mwdb_wbstack_be74d54f5a-mwt_bd758ce5ba_",
"namespace": 0,
"namespace_text": "",
"title": "Main Page",
"timestamp": "2023-01-26T22:25:35Z",
"create_timestamp": "2020-03-06T14:27:15Z",
"redirect": [],
"incoming_links": 0,
"category": [],
"external_link": [],
"outgoing_link": [
"Project:SPARQL/examples"
],
"template": [],
"text": "\ud83c\udf52 Welcome to WikiFCD, the database of food composition and nutrient information that anyone can edit! \ud83e\udd65 Many food composition databases (FCDs) - which currently come in various different formats (e.g. PDF, CSV) - include varying degrees of detail. Nutrient content of unprocessed food items (e.g. apples) can also vary for the same item from different areas and times because of changing characteristics such as climate and terroir. \ud83e\udd52 Here you can search across multiple FCDs with a single search. We hope to reduce the time that epidemiologists, nutritionists and other researchers spend searching for food composition data. We support federated queries with Wikidata that allow you to ask questions of this data in combination with other linked open datasets. List of properties available in this wikibase List of schemas available in this wikibase Example SPARQL Queries for WikiFCD",
"source_text": "\ud83c\udf52 Welcome to WikiFCD, the database of food composition and nutrient information that anyone can edit!\n\n\ud83e\udd65 Many food composition databases (FCDs) - which currently come in various different formats (e.g. PDF, CSV) - include varying degrees of detail. Nutrient content of unprocessed food items (e.g. apples) can also vary for the same item from different areas and times because of changing characteristics such as climate and terroir. \n\n\ud83e\udd52 Here you can search across multiple FCDs with a single search. We hope to reduce the time that epidemiologists, nutritionists and other researchers spend searching for food composition data. We support federated queries with Wikidata that allow you to ask questions of this data in combination with other linked open datasets.\n\n=\ud83e\udd66 Links=\n* [[Special:ListProperties|List of properties available in this wikibase]]\n* [https://wikifcd.wikibase.cloud/wiki/Special:PrefixIndex?prefix=&namespace=640 List of schemas available in this wikibase]\n\n=\ud83c\udf3d Queries=\n* [[Project:SPARQL/examples|Example SPARQL Queries for WikiFCD]]",
"text_bytes": 1068,
"content_model": "wikitext",
"language": "en",
"heading": [
"\ud83e\udd66 Links",
"\ud83c\udf3d Queries"
],
"opening_text": "\ud83c\udf52 Welcome to WikiFCD, the database of food composition and nutrient information that anyone can edit! \ud83e\udd65 Many food composition databases (FCDs) - which currently come in various different formats (e.g. PDF, CSV) - include varying degrees of detail. Nutrient content of unprocessed food items (e.g. apples) can also vary for the same item from different areas and times because of changing characteristics such as climate and terroir. \ud83e\udd52 Here you can search across multiple FCDs with a single search. We hope to reduce the time that epidemiologists, nutritionists and other researchers spend searching for food composition data. We support federated queries with Wikidata that allow you to ask questions of this data in combination with other linked open datasets.",
"auxiliary_text": [],
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}
}
}
}
}